Thursday, 21 April 2011

Pukka Three Mint Tea: A Note From a Field


Ben from Pukka Herbs is 'our man in the field', and can currently be found in North India where he looks after our crops, and occasionally drinks a cup of delicious mint tea.

In fact, he's just sent us an email from the very field used to grow one of the three varieties of mint used in our delicious Three Mint Tea (maybe he wasn't in the field when he sent it – but you know what we mean). Here's his email:

“Dear All,

I have very much enjoyed receiving the Pukka emails and keeping in touch with news from HQ. From my side I thought you might enjoy the occasional photo from the field...

I have just come back from a trip to the mint fields to meet the farmers and help plan the next harvest (starting in May). Attached is one of my favourite pics from the last few days (well done to whoever picked the shade of green on the tea bag – it goes well with the field!). It’s a shame photos cannot capture smells – the air in this field is very, very fresh!

Congratulations to all on the
Three Fennel award!

Ben”

Pukka Three Mint Tea contains peppermint leaf (34%), spearmint leaf (34%), fieldmint leaf (32%) and...absolutely nothing else whatsoever.

Sweet, intensely fresh with a delicately aromatic scent, this really is the best mint tea you will ever taste – if we do say so our humble selves. It's also perfect for soothing digestion.

Naturally caffeine free, 100% organically grown and ethically sourced – we know exactly where our teas come from (as I think we've proved in this article), and now so do you. 

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